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Thanksgiving: how to cook it well
Thanksgiving: how to cook it well
Author
Sifton, Sam
Language
English
Book
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Table of Contents
From the Book - First edition.
Getting started
The turkey
Side dishes
Gravy & cranberry sauce
Setting the table, serving the food & other questions of etiquette
Drinks & drinking
Dessert
Cleanup & leftovers.
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Subjects
Subjects
Cookbooks
Cooking & Food
Cooking, American
Nonfiction
Reference
Thanksgiving cooking
More Details
Contributors
Rutherford, Sarah
Illustrator
Sifton, Sam
Author
ISBN
9781400069910
9780679605140
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