Can it & ferment it: more than 75 satisfying small-batch canning and fermentation recipes for the whole year

Author

Thurow, Stephanie

Language

English

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

Subjects

Subjects

Canning and preserving
Cookbooks
Cooking & Food
Cooking (Fermented foods)
Fermentation
Food & Cooking
House & Home
Nonfiction

More Details

Contributors

Thurow, Stephanie Author
Thurow, Stephanie Author

ISBN

9781510717428
9781510717435

UPC

Published Reviews

Reviews from GoodReads

Loading GoodReads Reviews.

Staff View

Loading Staff View.